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Making pickled vegetables

制作腌菜

For thousands of years, the people of Nanjing, Jiangsu province, have welcomed Minor Snow with pickled vegetables made in different ways.

数千年来，南京人用各式腌菜迎接小雪节气的到来。

Nanjing is known for its pickled vegetables. In the past, due to inconvenient transportation, vegetables sold in Nanjing were few and expensive. Thus people there made pickled vegetables for the winter.

南京以腌菜闻名。过去，由于交通不便，南京卖的蔬菜品种少价格高，于是南京人冬天就制作腌菜。