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Luzhu huoshao, chopped-up pig intestines with wheat bread may sound repulsive, but it's a traditional local delicacy in Beijing, especially during the winter season. [Photo/IC]
卤煮火烧，把剁碎的猪肠和火烧（一种色泽金黄、外皮酥脆、内软韧、咸香鲜美的面食）一起吃听上去有点让人没胃口，但这却是北京当地的传统美食，在冬天尤其受欢迎。
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