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The best souvenir to buy in 20 European countries
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France: Camembert cheese
法国:卡蒙贝尔奶酪
A baguette probably won't make it in your luggage on the trip back home from France, but Camembert cheese will. The creamy cow's milk cheese comes from the northern region of Normandy and is the ideal end to any meal.
回国的行李箱中,你可能装不进法国长棍面包,但你可以装进卡蒙贝尔奶酪。这种柔滑的软质牛奶奶酪产自诺曼底的北部地区,是理想的餐后甜点。
Ukraine: Lizhnyk (hand-woven wool blanket)
乌克兰:手织羊毛毯Lizhnyk
Lizhnyk are wool blankets that are handmade primarily in Yavoriv, a village on the Ukraine's western border with Poland.
Lizhnyk是主要来自乌克兰和波兰接壤的西部边境村庄亚沃里夫的手织羊毛毯。
The wool used to make the blankets comes from sheep that are raised in the Carpathian mountains, and the blankets themselves are produced the old-fashioned way: on a homemade wooden loom. They're super soft and warm.
用于编织毯子的羊毛来自在喀尔巴阡山养大的羊群,毛毯也是用老式的方法制作:用自制的木头织布机编织。这种毛毯非常柔软且暖和。
Czech Republic: Bohemian crystal
捷克共和国:波西米亚水晶
Bohemian crystal is glass that's made in Silesia and Bohemia — hence its name. Both regions are now part of the Czech Republic.
波西米亚水晶是产自西里西亚和波希米亚的玻璃,因此而得名。这两个地区现在都属于捷克共和国。
The glass, which often features beautiful detailing, is known for being hand-blown, cut, and engraved. It's also higher quality and more durable than most other glass.
波西米亚水晶通常都有精美的雕饰,要经过人工吹制、切割、磨花等几道工序。此外,波西米亚水晶也比多数其他种类的玻璃质量更好、更耐用。
Switzerland: Lindt chocolate
瑞士:瑞士莲巧克力
The Swiss consume a whopping 23 pounds of Swiss chocolate per year, an impressive number considering the country's size.
瑞士人每年吃掉的巧克力多达23磅,考虑到瑞士是一个很小的国家,这个数字很惊人。
Switzerland has produced many of the chocolate industry's greats, including Rudolf Lindt, a Swiss-born chocolatier who invented the conche in 1879, a machine that forever changed the way the dessert was manufactured. Lindt still uses that technique to make the rich chocolate they produce today. Grab a bar, or 10.
巧克力工业的许多伟大人物都来自瑞士,这其中就包括卢道夫・林特,这个出生在瑞士的巧克力大亨于1879年发明了巧克力搅拌揉捏机,这种机器从此改变了巧克力的制作方法。至今瑞士莲在生产香浓巧克力时仍然沿用这一技术。买一条瑞士莲巧克力吧,或者买上个十条。
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